Artesse Restaurant is a promise of extraordinary experiences on the level of all senses.
We have created for you an unconventional place, designed to celebrate special moments and enjoy extraordinary meals. The restaurant is located in the courtyard of the former Lubomirski Palace, a place filled with art, history and original design. Exotic plants decorating the interiors fulfill the dream of Princess Czartoryska, the former owner of the palace, to create a secluded orangery in this place. Such is Artesse cuisine – drawing on past centuries and Polish culinary traditions, but presented to our guests in a contemporary, refined and elegant manner. Our aim is to make this place, which used to gather the urban and court elite, invariably become a temple of culinary art and a constant adventure of discovering flavours.
Artesse Restaurant offers an original tasting menu based on reconstructed cuisine which draws on several-hundred-years-old recipes of Polish and European fine dining. In the Artesse culinary studio, compositions are created from the highest quality ingredients obtained from carefully selected suppliers and the menu is built on the basis of the old culinary calendar.
At Artesse, we have created a unique space not only on a Polish scale but also in Europe. It is a mix of exceptional design combining classical art from the collections of the former owners of the palace with contemporary art by world-class artists.
The concept of the restaurant is to provide a unique experience in every aspect of the visit so that it provides not only an unforgettable culinary experience, but also touching history, art and aesthetics.
The patio of Artesse restaurant filled with greenery is a place resembling a secret garden where you can easily hide from the hustle and bustle of the city.
One of Izabela Czartoryska’s greatest dreams was to create an orangery in this place, allowing unlimited closeness to nature, as well as to celebrate the culinary art in the sunlight. A moment of relaxation with a glass of fine wine on the patio imperceptibly turns into hours…
Exquisite cuisine is a combination of experience, knowledge and passion. The driving force behind all these is the Artesse’s chef de cuisine, Mateusz Suliga.
Inspired by the unique history of the palace, he reaches back to the oldest records of culinary historians and regional traditions, applying them to contemporary currents, and by combining old recipes with the latest trends in cuisine, he presents them in a completely new, often surprising version.
Mateusz’s visit to the table is a guarantee of an extremely inspiring conversation about the history of the palace kitchen.
Tuesday - Sunday (5p.m -9 p.m)
Breakfast:
7 a.m - 11 a.m
